Eat one grapefruit a day - it reduces cholesterol levels and, consequently, the risk of heart disease.
The study involved 57 patients recently underwent coronary bypass surgery. These men and women had high levels of cholesterol and lipids, due to which the body does not respond to healing wounds.
Patients were divided into three groups: members of the first one ate grapefruit with a red pulp, the second - yellow flesh, and the third group was left with no grapefruit at all. The experiment lasted 30 days.
In the end it turned out that the fruits treated patients demonstrated a significant reduction in levels of lipids and cholesterol, whereas in a citrus left without any changes were recorded.
And red grapefruit seemed more effective, possibly because of more antioxidants. Also about how the smell of grapefruit rejuvenates women , and citrus flavor to prevent accident.
The study involved 57 patients recently underwent coronary bypass surgery. These men and women had high levels of cholesterol and lipids, due to which the body does not respond to healing wounds.
Patients were divided into three groups: members of the first one ate grapefruit with a red pulp, the second - yellow flesh, and the third group was left with no grapefruit at all. The experiment lasted 30 days.
In the end it turned out that the fruits treated patients demonstrated a significant reduction in levels of lipids and cholesterol, whereas in a citrus left without any changes were recorded.
And red grapefruit seemed more effective, possibly because of more antioxidants. Also about how the smell of grapefruit rejuvenates women , and citrus flavor to prevent accident.
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